Group Dining Lunch

Soup du Jour

Heirloom Tomato Gazpacho | Cauliflower Potato Garlic | Portobello Mushroom | Broccolini Pecorino | Sweet Yellow Pepper | Potato Leek Pecorino | Carrot Ginger | Sweet Corn and Leek | Broccolini Potato Herb | Beef and French Lentil | Tomato Basil Bisque | Tomato Crab Bisque | Corn and Crab Bisque | Other Soup of your Choice

Salade Maison

organic greens, tomatoes, red onions, balsamic vinaigrette, olive tapenade and goat cheese toast

Salade de Roquette

arugula, shaved parmesan, artichokes, fresh lemon

Quiche

with a mixed greens salad
choose 2-3 ingredients for quiche:
Black Forest ham | Merguez (lamb sausage) | leeks | spinach | mushrooms | artichokes | roasted garlic | roasted tomatoes | red, yellow or green pepper | olives | arugula | basil

Anis Plateau

soup du jour, artichoke and tomato salad, roasted salmon with garlic anise sauce

Salade de Saumon

Atlantic salmon, baby greens, spiced pecans, Roquefort, tomatoes, red onions, aged balsamic vinaigrette

Salade Niçoise

Ahi tuna, mixed greens, haricots verts, egg, roasted peppers, saffron potato, olives, balsamic vinaigrette

Croque Monsieur

grilled sandwich of Black Forest ham and Gruyère, topped with Béchamel sauce

Croque Saumon

grilled sandwich of sea salt-cured salmon, roasted sweet tomatoes, soft goat cheese, roasted Bermuda onions, and capers

Sandwich au Poulet

chicken salad, Seckel pear, pecans, arugula, avocado

Moules Marinières

our famous mussels, white wine, garlic, parsley, cream

Saucisses Merguez Grillées

grilled Merguez sausage (three), Yukon Gold potato purée, Dijon mustard, baby greens

Poulet "Nono"

brioche-crusted Milanese chicken, with either: fresh linguine, plum tomatoes, basil, olive oil, lemon OR arugula, parmesan, artichokes, fresh lemon

Pâtes Végétariennes

house made pasta with seasonal vegetables

Crème Brûlée

classic vanilla bean crème brûlée with a thin sugary crust

Mousse au Chocolat

bittersweet chocolate mousse

Sorbet

with fresh fruit

Dessert Tasting

trio of flourless chocolate cake, sorbet, and either mousse au chocolat or crème brûlée